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Fermented Dairy products
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Processed Cheese
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Milk Skin
Carane nggawe Processed Cheese lan Milk Skin
Processed Cheese
Milk Skin
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
keju, Cream of Tartar, gelatin, susu Powder, Salt
susu
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
wadhah
1.4 wektu Duration
1.4.1 Wektu Preparation
2- 3 jam
ora ditrapake
1.4.2 Wektu Cooking
25
15
1.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F
39.20 ° F
Carane nggawe Frozen Yogurt?
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-20
383
1.5.2 beting Life
3-4 minggu
1 Month
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