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Processed Cheese
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Clotted cream
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Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
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Foods stored at High temperature
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Processed Cheese
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Clotted cream
Carane nggawe Processed Cheese lan Clotted cream
Processed Cheese
Clotted cream
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
keju, Cream of Tartar, gelatin, susu Powder, Salt
susu, krim Plain
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
Bowl, ukur tuwung, microwave, Pan, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
2- 3 jam
1 jam
1.4.2 Wektu Cooking
25
5
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F
175.00 ° F
Carane nggawe Frozen Yogurt?
▶
⊕
-20
383
1.5.2 beting Life
3-4 minggu
Nganti 3 days
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