Carane nggawe Pomazankove Maslo lan Amasi

Pomazankove Maslo

Amasi

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso

A dicokot saka padha saka kumpulan sadurunge, susu

1.2.1 fermentasi Agent

Not Applicable

Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis

1.3 Iku sampeyan kudu

Bowl, Pan, stirrer

wadhah

1.4 wektu Duration

1.4.1 Wektu Preparation

20- 30 menit

10- 12 jam

1.4.2 Wektu Cooking

ora ditrapake

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F100.00 ° F

-20 383

1.5.2 beting Life

1- 2 minggu

2- 3 minggu

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