Carane nggawe Mursik lan Tilsit Cheese
Úa
cow pasteurized utawa susu wedhus
susu Cow pasteurized, rennet, budaya wiwitan
fermentasi Agent
Lactobacillus plantarum
Not Applicable
Iku sampeyan kudu
pepe Gourd
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould karo ladle, Lebokake plastik
Wektu Preparation
2- 3 jam
3-9 sasi tuwa
Wektu Cooking
ora ditrapake
40
tuwa wektu
2 - 4 minggu
ora Sumadhiya
Panyimpenan lan Beting Life
Pendingin suhu
ora Sumadhiya
beting Life
Around 3 months
2- 3 minggu