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Diet Biasa Kula


Carane nggawe Lassi lan Creme Fraiche


Carane nggawe Creme Fraiche lan Lassi


Carane nggawe

Bantu Size
100   
100   

Úa
1 1/4 cangkir gula, susu, yogurt   
buttermilk budhoyo, Pasteurized Cream Heavy   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
cardamom, jar kaca, stirrer   
cheesecloth, jar kaca, stirrer   

wektu Duration
  
  

Wektu Preparation
10- 15 menit   
5 menit   

Wektu Cooking
NA   
2 days   

tuwa wektu
ora Sumadhiya   
ora ditrapake   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
45.00 ° F   
16
39.20 ° F   
19

beting Life
3- 5 days   
3- 5 days   

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Types of Dairy Products

Types of Dairy Products


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