Carane nggawe Kaymak lan Matzoon

Kaymak

Matzoon

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1 Carane nggawe

1.1 Bantu Size

100

450

1.2 Úa

susu homogenized, ngalahake krim

susu 1/2 liter, ragi

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

wadhah, pot gedhe, pyrex sajian, telusur cethek

kaca karo tutup, Bowl, microwave, sauce pan, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

24 jam

3- 4 jam

1.4.2 Wektu Cooking

480

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

5- 7 days

Unknown

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