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Fermented Dairy products
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Dairy products for festivals
Types of Yogurt
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Foods stored at High temperature
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Filled Milk
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Milk Skin
Carane nggawe Filled Milk lan Milk Skin
Filled Milk
Milk Skin
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu skim, Minyak Sayur
susu
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
Unknown
wadhah
1.4 wektu Duration
1.4.1 Wektu Preparation
ora ditetepake
ora ditrapake
1.4.2 Wektu Cooking
Unknown
15
1.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
383.00 ° F
39.20 ° F
Carane nggawe Frozen Yogurt?
▶
⊕
-20
383
1.5.2 beting Life
Unknown
1 Month
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