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Carane nggawe Creme Fraiche lan Processed Cheese


Carane nggawe Processed Cheese lan Creme Fraiche


Carane nggawe

Bantu Size
100   
100   

Úa
buttermilk budhoyo, Pasteurized Cream Heavy   
keju, Cream of Tartar, gelatin, susu Powder, Salt   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
cheesecloth, jar kaca, stirrer   
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer   

wektu Duration
  
  

Wektu Preparation
5 menit   
2- 3 jam   

Wektu Cooking
2 days   
25   

tuwa wektu
ora ditrapake   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
39.20 ° F   
19

beting Life
3- 5 days   
3-4 minggu   

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