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Carane nggawe Cream Cheese lan Milk Powder


Carane nggawe Milk Powder lan Cream Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy   
susu pasteurized   

fermentasi Agent
Mesophilic bacteria   
Not Applicable   

Iku sampeyan kudu
Bowl, colander, pot gedhe, muslin   
ora ditrapake   

wektu Duration
  
  

Wektu Preparation
2 minggu   
ora Sumadhiya   

Wektu Cooking
30   
ora Sumadhiya   

tuwa wektu
ora Sumadhiya   
ora ditrapake   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
40.00 ° F   
18
40.00 ° F   
18

beting Life
3-4 minggu   
2 taun   

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Types of Cheese

Types of Cheese


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