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Carane nggawe Cream Cheese lan Clotted cream


Carane nggawe Clotted cream lan Cream Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy   
susu, krim Plain   

fermentasi Agent
Mesophilic bacteria   
Not Applicable   

Iku sampeyan kudu
Bowl, colander, pot gedhe, muslin   
Bowl, ukur tuwung, microwave, Pan, stirrer   

wektu Duration
  
  

Wektu Preparation
2 minggu   
1 jam   

Wektu Cooking
30   
5   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
40.00 ° F   
18
175.00 ° F   
3

beting Life
3-4 minggu   
Nganti 3 days   

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Types of Cheese

Types of Cheese


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