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Fermented Dairy products
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Clotted cream
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Viili
Carane nggawe Clotted cream lan Viili
Clotted cream
Viili
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu, krim Plain
budaya villi, susu kabèh
1.2.1 fermentasi Agent
Not Applicable
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
1.3 Iku sampeyan kudu
Bowl, ukur tuwung, microwave, Pan, stirrer
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate
1.4 wektu Duration
1.4.1 Wektu Preparation
1 jam
24 jam
1.4.2 Wektu Cooking
5
ora ditrapake
1.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
175.00 ° F
64.00 ° F
Carane nggawe Frozen Yogurt?
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⊕
-20
383
1.5.2 beting Life
Nganti 3 days
15 days
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