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Clabber
Clabber

Milk Skin
Milk Skin



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Clabber
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Milk Skin

Carane nggawe Clabber lan Milk Skin

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1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu mentahan utawa susu unpasteurized
susu
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
kaca karo tutup, cheesecloth, wadhah
wadhah
1.4 wektu Duration
1.4.1 Wektu Preparation
2 days
ora ditrapake
1.4.2 Wektu Cooking
NA
15
1.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
1 Month
1 Month