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Diet Biasa Kula
Golek
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Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
Indian Dairy products
Foods stored at High temperature
Goat milk products
Dairy products for Lactose intolerants
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Clabber
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Milk Skin
Carane nggawe Clabber lan Milk Skin
Clabber
Milk Skin
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu mentahan utawa susu unpasteurized
susu
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
kaca karo tutup, cheesecloth, wadhah
wadhah
1.4 wektu Duration
1.4.1 Wektu Preparation
2 days
ora ditrapake
1.4.2 Wektu Cooking
NA
15
1.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
Carane nggawe F..
⊕
▶
▼
39.20 ° F
Rank:
19
(Overall)
▶
39.20 ° F
Rank:
19
(Overall)
▶
▲
Carane nggawe Frozen Yogurt?
⊕
▶
98
(Carane nggawe..)
◀
▶
ADD ⊕
1.5.2 beting Life
1 Month
1 Month
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