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Carane nggawe Camembert Cheese lan Clabber

Camembert Cheese
Clabber
Carane nggawe Clabber lan Camembert Cheese


Carane nggawe
Bantu Size
100   
100   
Úa
buttermilk, calcium klorit, cetakan Camembert, keju Salt, rennet Liquid, susu Unpasteurized cow kang   
susu mentahan utawa susu unpasteurized   
fermentasi Agent
Not Applicable   
Not Applicable   
Iku sampeyan kudu
Bowl, keju Press, cheesecloth, wadhah, Blender, piso, ladle, budaya Live, Mould karo ladle, stirrer   
kaca karo tutup, cheesecloth, wadhah   
wektu Duration
  
  
Wektu Preparation
18 jam lan 3-4 minggu saka tuwa   
2 days   
Wektu Cooking
20   
NA   
tuwa wektu
ora Sumadhiya   
ora Sumadhiya   
Panyimpenan lan Beting Life
  
  
Pendingin suhu
40.00 ° F   
18
39.20 ° F   
19
beting Life
5- 7 days   
1 Month   
Kabeh >>
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Compare Produk biasa

Types of Cheese

Types of Cheese

Compare Produk biasa

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