Home
Diet Biasa Kula
Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
Indian Dairy products
Foods stored at High temperature
Goat milk products
Dairy products for Lactose intolerants
Carane nggawe Buttermilk lan Shrikhand
f
Buttermilk
Shrikhand
Carane nggawe Shrikhand lan Buttermilk
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
100
100
Úa
A jiwit saka Salt, curd, susu, yogurt
Setengah tuwung gula, cardamom, Yunani Yogurt, susu, Nuts, lembaran saffron
fermentasi Agent
Lactococcus Lactis
Not Applicable
Iku sampeyan kudu
stirrer
2 Bowls, sauce pan, stirrer
wektu Duration
Wektu Preparation
15 20 menit
3- 4 jam
Wektu Cooking
20
NA
tuwa wektu
ora Sumadhiya
ora Sumadhiya
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F
19
32.00 ° F
22
beting Life
7- 10 days
Around 6 months
Kabeh >>
<< apa
Compare Produk biasa
Buttermilk vs Amasi
Buttermilk vs Soured Milk
Buttermilk vs Mursik
Fermented Dairy products
Kefir fakta
Strained Yogurt fakta
Zincica fakta
Ryazhenka fakta
Mursik fakta
Soured Milk fakta
Fermented Dairy products
Amasi
Nutrition
|
Wuku
|
apa
|
Carane ...
Sour cream
Nutrition
|
Wuku
|
apa
|
Carane ...
Buffalo Curd
Nutrition
|
Wuku
|
apa
|
Carane ...
» More Fermented Dairy products
Compare Produk biasa
Shrikhand vs Strained Yogurt
Nutrition
|
Wuku
|
apa
|
Carane ...
Shrikhand vs Zincica
Nutrition
|
Wuku
|
apa
|
Carane ...
Shrikhand vs Ryazhenka
Nutrition
|
Wuku
|
apa
|
Carane ...
» More Compare Produk biasa