×

Booza
Booza

Curd
Curd



ADD
Compare
X
Booza
X
Curd

Booza vs Curd fakta

Add ⊕
1 kalori
1.1 Kalori ing 1 tuwung
ora Sumadhiya206.00 Kcal
Kabeh babagan Yak Butter
70 1628
1.2 kalori
48.38 Kcal98.00 Kcal
Kabeh babagan Organic Milk
0 904
1.3 Kalori 1 tbsp
ora Sumadhiya14.00 Kcal
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiya28.00 Kcal
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora ditrapake
Kabeh babagan Paneer
12.2 425
1.7 Bantu ukuran
100
100
1.8 protein
4.63 g11.12 g
Kabeh babagan Evaporated Milk
0 215
1.10 karbohidrat
32.75 g3.38 g
Kabeh babagan Cocoa Butter
0 205
4.5.3 serat
0.25 g0.00 g
Kabeh babagan Milk
0 10.3
4.5.6 Sugar
32.50 g2.67 g
Kabeh babagan Swiss Cheese
0 54.08
4.6 lemak
5.38 g4.30 g
Kabeh babagan Yakult
0.1 175
4.6.2 Content lemak
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
1 91
4.6.4 jenuh Lemak
ora Sumadhiya1.72 g
Kabeh babagan Amasi
0 67
4.7.3 Trans Lemak
ora Sumadhiya0.00 g
Kabeh babagan Milk
0 162
7.5.2 asam lemak
ora Sumadhiya0.12 g
Kabeh babagan Paneer
0 48
7.5.4 monounsaturated lemak
ora Sumadhiya0.78 g
Kabeh babagan Zincica
0 32.9
8 Nutrition
8.1 Bantu Size
100
100
8.2 kolesterol
2.25 mg17.00 mg
Kabeh babagan Cream Cheese
0 325
8.3 vitamins
8.3.1 vitamin A
1,000.00 IU140.00 IU
Kabeh babagan Peanut Butter
0 2499
8.3.2 Vitamin B1 (thiamin)
ora Sumadhiya0.03 mg
Kabeh babagan Paneer
0 3.5
8.3.3 Vitamin B2 (riboflavin)
ora Sumadhiya0.16 mg
Kabeh babagan Cocoa Butter
0 2.017
8.3.4 Vitamin B3 (niacin)
ora Sumadhiya0.10 mg
Kabeh babagan Cocoa Butter
0 13.112
8.3.5 Vitamin B6 (Pyridoxine)
ora Sumadhiya0.05 mg
Kabeh babagan Whipped cream
-0.026 1.5
8.3.6 Vitamin B9 (folic asam, folat | folat)
ora Sumadhiya12.00 μg
Kabeh babagan Cocoa Butter
0 87
8.3.7 Vitamin B12 (Cobalamin)
ora Sumadhiya0.43 μg
Kabeh babagan Peanut Butter
0 4.03
8.3.8 Vitamin C (asam Ascorbic)
0.60 mg0.00 mg
Kabeh babagan Milk
0 7.7
8.3.9 vitamin D
ora Sumadhiya3.00 IU
Kabeh babagan Yogurt
0 301
8.3.10 Vitamin D (D2 + D3)
ora Sumadhiya0.10 μg
Kabeh babagan Milk
0 7.5
8.3.11 Vitamin E (Alpha- tocopherol)
ora Sumadhiya0.08 mg
Kabeh babagan Paneer
0 24.21
8.3.12 Vitamin K (Phylloquinone)
ora Sumadhiya0.00 μg
Kabeh babagan Yogurt
0 30.3
8.4 Minerals
8.4.1 calcium
144.80 mg83.00 mg
Kabeh babagan Cocoa Butter
0 1705
8.4.2 Iron
0.10 mg0.07 mg
Kabeh babagan Paneer
0 70
8.4.3 Magnesium
ora Sumadhiya8.00 mg
Kabeh babagan Gelato
0 444
8.4.4 fosfor
ora Sumadhiya159.00 mg
Kabeh babagan Gelato
0 1409
8.4.5 kalium
299.25 mg104.00 mg
Kabeh babagan Gelato
0 1794
8.4.6 sodium
76.25 mg364.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
8.4.7 seng
ora Sumadhiya0.40 mg
Kabeh babagan Gelato
0 7.31
8.5 liyane
8.5.1 Water
ora Sumadhiya79.79 g
Kabeh babagan Cocoa Butter
0 221
8.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
9 Wuku
9.1 Kesehatan keuntungan
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi
infèksi usus Aids, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi marang penyakit jantung, Cancer ngalangi
9.1.1 Wuku Umum liyane
NA
Aids Hangover, Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, menehi energi, Stimulates otak lan fungsi sawijining
9.2 Wuku rambute lan Beauty
9.2.1 Perawatan kulit
NA
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
9.2.2 Perawatan Rambut
NA
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
9.3 Pentinge nutrisi lan migunakake
9.3.1 ulah
NA
Ora Efesus ketemu
9.3.2 Pentinge nutrisi
sumber apik saka Calcium, Sugih ing vitamin A
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
9.4 alergi
9.4.1 Gejala alergi
ora Sumadhiya
weteng cramps, weteng pain, rame, constipation, diare, Kesulitan ing AMBEGAN, eczema, gas, rashes Kulit gatel, nggarap AMBEGAN, gedhe Oral, Rashes ing wangun hives, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
10 apa
10.1 apa
Booza, utawa Arab mastic es krim, iku sawijining lentur, caket, tingkat dhuwur nyawiji tahan es krim, kang ngirim ora wektu tundha leleh ing iklim panas saka donya Arab, ing ngendi iku sing paling umum ditemokake.
Curd punika, zat putih alus kawangun nalika coagulates susu, digunakake minangka basis kanggo keju.
10.1.1 warna
ora Sumadhiya
putih
10.1.2 roso
ora Sumadhiya
ora nguntungke
10.1.3 Aroma
ora Sumadhiya
Fresh, mambu ora nguntungke
10.1.4 vegetarian
Ya
Ya
10.2 asal
Arab
Unknown
11 Carane nggawe
11.1 Bantu Size
100
100
11.2 Úa
caster gula, Creme fraiche, Nitrogen Liquid, manik Mastic, susu, banyu Blossom Orange, wêdakakêna Sahlab
susu, yogurt
11.2.1 fermentasi Agent
Not Applicable
Lactococcus Bulgaricus, Streptococcus thermophilus
11.3 Iku sampeyan kudu
Bowl, mortar, ulekan, sauce pan
pot gedhe, stirrer
11.4 wektu Duration
11.4.1 Wektu Preparation
30- 40 menit
3- 4 jam
11.4.2 Wektu Cooking
20
15
11.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
11.5 Panyimpenan lan Beting Life
11.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Kabeh babagan Frozen Yogurt
-20 383
11.5.2 beting Life
ora Sumadhiya
5- 7 days