Apa Butter Fat lan Brie Cheese
apa
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
- keju Brie punika Keju alus Prancis, dijenengi sakwise Brie wilayah Perancis.
- Kang digawe wangun susu unpasteurized cow lan nduweni rasa tangy.
warna
ora Sumadhiya
ora Sumadhiya
Butter Fat lan Brie Cheese roso
ora Sumadhiya
fruity, Mild, nutty, tangy
Butter Fat lan Brie Cheese Aroma
ora Sumadhiya
pocapan, kuwat