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Fermented Dairy products
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Apa Amasi lan Skyr
f
Amasi
Skyr
Apa Skyr lan Amasi
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
apa
apa
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
Skyr iku prodhuk susu budhoyo sing nglukis lan ono krime lan tangy.
Skyr punika keju skim-susu seger, saring, kanggo konsistensi ngalahake-custard.
warna
putih
-
roso
ora nguntungke
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Aroma
milky
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vegetarian
Ya
-
asal
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