1 kalori
1.1 kalori
64.51 Kcal48.38 Kcal
0
904
1.4 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
70
1628
1.4 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.7 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
1.10 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
1.12 Bantu ukuran
1.13 protein
1.16 karbohidrat
1.17.3 serat
1.17.5 Sugar
2.3 lemak
2.4.3 Content lemak
ora Sumadhiyaora Sumadhiya
1
91
2.5.3 jenuh Lemak
2.5.6 Trans Lemak
0.00 gora Sumadhiya
0
162
2.5.10 asam lemak
3.2.2 monounsaturated lemak
0.00 gora Sumadhiya
0
32.9
4 Nutrition
4.1 Bantu Size
4.3 kolesterol
5.3 vitamins
5.3.1 vitamin A
85.80 IU1,000.00 IU
0
2499
5.4.2 Vitamin B1 (thiamin)
0.04 mgora Sumadhiya
0
3.5
5.4.5 Vitamin B2 (riboflavin)
0.14 mgora Sumadhiya
0
2.017
5.4.10 Vitamin B3 (niacin)
0.10 mgora Sumadhiya
0
13.112
5.5.3 Vitamin B6 (Pyridoxine)
0.04 mgora Sumadhiya
-0.026
1.5
5.5.9 Vitamin B9 (folic asam, folat | folat)
ora Sumadhiyaora Sumadhiya
0
87
5.5.13 Vitamin B12 (Cobalamin)
0.27 μgora Sumadhiya
0
4.03
5.5.18 Vitamin C (asam Ascorbic)
5.5.23 vitamin D
0.80 IUora Sumadhiya
0
301
5.6.2 Vitamin D (D2 + D3)
ora Sumadhiyaora Sumadhiya
0
7.5
5.6.6 Vitamin E (Alpha- tocopherol)
0.10 mgora Sumadhiya
0
24.21
8.5.2 Vitamin K (Phylloquinone)
ora Sumadhiyaora Sumadhiya
0
30.3
8.6 Minerals
8.6.1 calcium
8.7.3 Iron
8.7.6 Magnesium
ora Sumadhiyaora Sumadhiya
0
444
8.7.9 fosfor
ora Sumadhiyaora Sumadhiya
0
1409
8.7.12 kalium
470.00 mg299.25 mg
0
1794
8.8.4 sodium
11.5.2 seng
0.25 mgora Sumadhiya
0
7.31
11.7 liyane
11.7.1 Water
80.00 gora Sumadhiya
0
221
12.2.1 kafein
15 Wuku
15.1 Kesehatan keuntungan
Anti-natoni, Nyuda lemak bayangan, gelut diare, Guwarsa sistem imun, mbenakake pencernaan, mbantu panyerepan saka gizi, Nyuda inflammation ing, Strengthens sistem imun
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi
15.1.1 Wuku Umum liyane
Gak oleh pisan nambani ing panas, safety microbiological, soothes ulcers tutuk lan kandidiasis
NA
15.2 Wuku rambute lan Beauty
15.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
NA
15.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
NA
15.3 Pentinge nutrisi lan migunakake
15.3.1 ulah
Iku superdrink probiotic
NA
15.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, sedheng lemak, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat, Sugih ing probiotics
sumber apik saka Calcium, Sugih ing vitamin A
15.4 alergi
15.4.1 Gejala alergi
bloating, diare, gas, rashes Kulit gatel, Mual, diiringi dening mutahke
ora Sumadhiya
16 apa
16.1 apa
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
Booza, utawa Arab mastic es krim, iku sawijining lentur, caket, tingkat dhuwur nyawiji tahan es krim, kang ngirim ora wektu tundha leleh ing iklim panas saka donya Arab, ing ngendi iku sing paling umum ditemokake.
16.1.1 warna
16.1.2 roso
ora nguntungke
ora Sumadhiya
16.1.3 Aroma
16.1.4 vegetarian
16.2 asal
17 Carane nggawe
17.1 Bantu Size
17.2 Úa
A dicokot saka padha saka kumpulan sadurunge, susu
caster gula, Creme fraiche, Nitrogen Liquid, manik Mastic, susu, banyu Blossom Orange, wêdakakêna Sahlab
17.2.1 fermentasi Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Not Applicable
17.3 Iku sampeyan kudu
wadhah
Bowl, mortar, ulekan, sauce pan
17.4 wektu Duration
17.4.1 Wektu Preparation
17.4.2 Wektu Cooking
17.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
17.5 Panyimpenan lan Beting Life
17.5.1 Pendingin suhu
100.00 ° F39.20 ° F
-20
383
17.5.3 beting Life
2- 3 minggu
ora Sumadhiya