Rumah
×

Custard
Custard
☒

semifreddo
semifreddo
☒

☒

☒

☒
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Custard
X
semifreddo

Custard vs semifreddo

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1 kalori
1.1 kalori
semifreddo Fakta
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▼
122,00 kkal
Rank: 65 (Overall)▶
904,00 kkal
Rank: 1 (Overall)▶
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Susu organik Fakta
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◀ ▶ ADD ⊕
1.2 Kalori dalam 1 cangkir
mentega Fakta
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▶
▼
344,00 kkal
Rank: 11 (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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Yak Butter Fakta
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◀ ▶ ADD ⊕
1.3 Kalori dalam 1 sdm
mentega Fakta
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▼
Tidak tersedia
Rank: N/A (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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susu kental yg dikocok Fakta
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◀ ▶ ADD ⊕
1.4 Kalori dalam 1 oz
mentega Fakta
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▼
Tidak tersedia
Rank: N/A (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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paneer Fakta
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◀ ▶ ADD ⊕
1.5 Kalori dalam 1 iris
Mursik Fakta
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Tidak tersedia
Rank: N/A (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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paneer Fakta
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◀ ▶ ADD ⊕
1.6 melayani ukuran
100
100
1.7 protein
mentega Fakta
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▶
▼
3,99 g
Rank: 60 (Overall)▶
3,80 g
Rank: 63 (Overall)▶
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Susu menguap Fakta
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◀ ▶ ADD ⊕
1.8 Karbohidrat
dadih Fakta
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▼
17,60 g
Rank: 28 (Overall)▶
27,00 g
Rank: 16 (Overall)▶
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Cocoa Butter Fakta
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1.8.1 Serat
Mentega almond ..
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0,00 g
Rank: 15 (Overall)▶
1,20 g
Rank: 10 (Overall)▶
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susu Fakta
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1.8.2 Gula
Karamel Fakta
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4,82 g
Rank: 44 (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
▲
Keju Swiss Fakta
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◀ ▶ ADD ⊕
1.9 lemak
dadih Fakta
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▼
4,00 g
Rank: 24 (Overall)▶
11,00 g
Rank: 45 (Overall)▶
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Yakult Fakta
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◀ ▶ ADD ⊕
1.9.1 Kandungan lemak
Mentega almond ..
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▼
Tidak tersedia
Rank: N/A (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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paneer Fakta
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◀ ▶ ADD ⊕
1.9.2 Lemak jenuh
dadih Fakta
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2,03 g
Rank: 18 (Overall)▶
6,80 g
Rank: 39 (Overall)▶
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Amasi Fakta
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1.9.3 Lemak trans
Port de salut K..
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0,00 g
Rank: N/A (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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susu Fakta
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◀ ▶ ADD ⊕
1.9.4 Lemak tak jenuh ganda
Qurut Fakta
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0,31 g
Rank: 53 (Overall)▶
0,41 g
Rank: 49 (Overall)▶
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paneer Fakta
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1.9.5 monounsaturated Fat
Cocoa Butter Fa..
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1,13 g
Rank: 63 (Overall)▶
3,21 g
Rank: 50 (Overall)▶
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Zincica Fakta
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◀ ▶ ADD ⊕
2 Gizi Yang
2.1 melayani Ukuran
100
100
2.2 Kolesterol
dadih Fakta
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▼
51,00 mg
Rank: 29 (Overall)▶
40,70 mg
Rank: 32 (Overall)▶
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Krim keju Fakta
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2.3 vitamin
2.3.1 vitamin A
mentega Fakta
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▶
▼
182,00 IU
Rank: 52 (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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Selai kacang Fakta
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◀ ▶ ADD ⊕
2.3.2 Vitamin B1 (Thiamin)
Karamel Fakta
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▶
▼
0,06 mg
Rank: 14 (Overall)▶
0,04 mg
Rank: 23 (Overall)▶
▲
paneer Fakta
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◀ ▶ ADD ⊕
2.3.3 Vitamin B2 (Riboflavin)
whey Protein Fa..
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▼
0,22 mg
Rank: 37 (Overall)▶
0,19 mg
Rank: 44 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
2.3.4 Vitamin B3 (Niacin)
Selai kacang Fa..
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▼
0,13 mg
Rank: 31 (Overall)▶
0,23 mg
Rank: 18 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
2.3.5 Vitamin B6 (Pyridoxine)
Karamel Fakta
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▶
▼
0,06 mg
Rank: 28 (Overall)▶
0,06 mg
Rank: 30 (Overall)▶
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susu kental yg dikocok Fakta
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◀ ▶ ADD ⊕
2.3.6 Vitamin B9 (asam folat, folat)
Selai kacang Fa..
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▶
▼
9,00 pg
Rank: 26 (Overall)▶
16,00 pg
Rank: 18 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
2.3.7 Vitamin B12 (cobalamin)
Bubuk susu Fakta
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▶
▼
0,52 pg
Rank: 29 (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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Selai kacang Fakta
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◀ ▶ ADD ⊕
2.3.8 Vitamin C (asam askorbat)
Es krim strober..
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▼
0,10 mg
Rank: 28 (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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susu Fakta
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◀ ▶ ADD ⊕
2.3.9 Vitamin D
Keju yang diawe..
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▶
▼
47,00 IU
Rank: 9 (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
▲
yogurt Fakta
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▶
◀ ▶ ADD ⊕
2.3.10 Vitamin D (D2 + D3)
Keju yang diawe..
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▶
▼
1,20 pg
Rank: 5 (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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susu Fakta
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▶
◀ ▶ ADD ⊕
2.3.11 Vitamin E (Alpha-Tokoferol)
Mentega almond ..
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▼
0,06 mg
Rank: 38 (Overall)▶
0,33 mg
Rank: 19 (Overall)▶
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paneer Fakta
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◀ ▶ ADD ⊕
2.3.12 Vitamin K (Phylloquinone)
mete Butter Fak..
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▼
0,20 pg
Rank: 25 (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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yogurt Fakta
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◀ ▶ ADD ⊕
2.4 bahan galian
2.4.1 Kalsium
dadih Fakta
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▼
139,00 mg
Rank: 48 (Overall)▶
109,00 mg
Rank: 65 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
2.4.2 Besi
Gjetost Keju Fa..
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0,51 mg
Rank: 26 (Overall)▶
0,90 mg
Rank: 16 (Overall)▶
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paneer Fakta
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◀ ▶ ADD ⊕
2.4.3 Magnesium
Gjetost Keju Fa..
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▼
16,00 mg
Rank: 30 (Overall)▶
Tidak tersedia
Rank: N/A (Overall)▶
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Gelato Fakta
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◀ ▶ ADD ⊕
2.4.4 Fosfor
Gjetost Keju Fa..
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130,00 mg
Rank: 42 (Overall)▶
107,00 mg
Rank: 47 (Overall)▶
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Gelato Fakta
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◀ ▶ ADD ⊕
2.4.5 Kalium
Bubuk susu Fakta
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▶
▼
207,00 mg
Rank: 26 (Overall)▶
249,00 mg
Rank: 21 (Overall)▶
▲
Gelato Fakta
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◀ ▶ ADD ⊕
2.4.6 Sodium
Doogh Fakta
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▶
▼
84,00 mg
Rank: 51 (Overall)▶
76,00 mg
Rank: 54 (Overall)▶
▲
Cocoa Butter Fakta
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▶
◀ ▶ ADD ⊕
2.4.7 Seng
Susu Yak Fakta
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▼
0,51 mg
Rank: 42 (Overall)▶
0,60 mg
Rank: 38 (Overall)▶
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Gelato Fakta
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◀ ▶ ADD ⊕
2.5 Lain
2.5.1 air
susu unta Fakta
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▼
73,45 g
Rank: 30 (Overall)▶
55,70 g
Rank: 45 (Overall)▶
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Cocoa Butter Fakta
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◀ ▶ ADD ⊕
2.5.2 Kafein
susu Fakta
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▶
▼
0,00 g
Rank: N/A (Overall)▶
0,00 g
Rank: N/A (Overall)▶
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susu Fakta
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3 Manfaat
3.1 Keuntungan sehat
Tidak tersedia
Penyerapan kalsium dan vitamin B
3.1.1 Manfaat Umum lainnya
Tidak tersedia
Kehadiran kalsium membuat gigi kuat dan sehat, melindungi arteri, Kanker mencegah
3.2 Manfaat Rambut dan Kecantikan
3.2.1 Perawatan kulit
Memberikan kulit bercahaya dan sempurna, NA
Mengelupas kulit mati dari tubuh, Memberikan kulit bercahaya dan sempurna, Memberikan kulit lebih halus, softner kulit alami
3.2.2 Perawatan Rambut
NA
Obat terbaik untuk rambut kering dan kasar, Baik rambut conditioner, Merangsang pertumbuhan rambut
3.3 Pentingnya gizi dan Penggunaan
3.3.1 penggunaan
Tidak ada penggunaan ditemukan
Tidak ada penggunaan ditemukan
3.3.2 Pentingnya gizi
Sumber kalsium, Rendah lemak, Kaya Vitamin A
Sumber kalsium, Sumber protein yang baik, Mengandung baik jumlah Vitamin
3.4 Alergi
3.4.1 Gejala alergi
Tidak tersedia
Tidak tersedia
4 Apa yang
4.1 apa yang
Sebuah dessert atau saus manis dibuat dengan susu dan telur, atau susu dan bubuk proprietary.
Semifreddo adalah kelas makanan penutup semi-beku, biasanya kue es krim, karamel semi-beku, dan tart buah tertentu.
4.1.1 Warna
Kuning
Tidak tersedia
4.1.2 Rasa
Tebal
Tidak tersedia
4.1.3 Aroma
Seperti susu, Manis
Tidak tersedia
4.1.4 Vegetarian
Tidak
Tidak
4.2 Asal
Perancis
Eropah, Yunani, Italia
5 Bagaimana membuat
5.1 melayani Ukuran
100
100
5.2 Bahan
Krim, Telur, Rasa, buah-buahan, susu, Gula, Kuning telur
Krim, Gula bubuk, Gula, Ekstrak vanili, Kuning telur
5.2.1 fermentasi Agen
Not Applicable
Not Applicable
5.3 Hal-hal yang perlu
Mangkuk, Wadah, pengaduk
Mangkuk, Cangkir, pencampur, pengaduk
5.4 waktu Durasi
5.4.1 Waktu persiapan
Tidak tersedia
20- 25 menit
5.4.2 Waktunya memasak
tidak diketahui
beberapa jam
5.4.3 penuaan waktu
Tidak tersedia
Tidak tersedia
5.5 Penyimpanan dan Shelf Hidup
5.5.1 pendinginan Suhu
frozen Custard ..
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▼
39,20 ° F
Rank: 19 (Overall)▶
383,00 ° F
Rank: 1 (Overall)▶
▲
Yogurt beku Fakta
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5.5.2 Shelf hidup
5- 7 hari
2- 3 minggu

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