What is Spaghettieis and Butter Fat?
What is
Spaghettieis is a German ice cream dish made to look like a plate of spaghetti. In the dish, vanilla ice cream is extruded through a modified Spätzle press or potato ricer, giving it the appearance of spaghetti.
  
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
  
Color
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Spaghettieis and Butter Fat Flavor
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Spaghettieis and Butter Fat Aroma
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Vegetarian
Yes
  
Yes
  
Origin
Germany
  
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