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What is Soured Milk and Ryazhenka?


What is Ryazhenka and Soured Milk


What is

What is
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.   
Dairy Product   

Color
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Soured Milk and Ryazhenka Flavor
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Soured Milk and Ryazhenka Aroma
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Vegetarian
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Origin
Africa   
Russia   

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