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What is Roquefort Cheese and Gelato?
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Roquefort Cheese
Gelato
What is Gelato and Roquefort Cheese
Summary
Calories
Nutrition
Benefits
What is
How to make
All
What is
What is
Roquefort is a French Blue cheese, made from the milk of sheep.
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.
Color
Blue
Not Available
Roquefort Cheese and Gelato Flavor
Salty, Sharp, Tangy
Not Available
Roquefort Cheese and Gelato Aroma
Sour smell, Strong
Not Available
Vegetarian
No
Yes
Origin
France
Egypt, Italy, Rome
How to make >>
<< Benefits
Comparison of Types of Cheese
Roquefort Cheese vs Cream
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