What is Port de salut Cheese and Custard?
What is
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.
  
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
  
Color
Not Available
  
Yellow
  
Port de salut Cheese and Custard Flavor
Not Available
  
Thick
  
Port de salut Cheese and Custard Aroma
Not Available
  
Milky, Sweet
  
Vegetarian
No
  
No
  
Origin
France
  
France