What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
  
Whole milk is the raw, unpasteurized milk obtained from mammals like cows, buffalo, goat, sheep, yak, camel.
  
Color
White
  
Not Available
  
Milk Skin and Whole Milk Flavor
Creamy, Milky, Thick
  
Not Available
  
Milk Skin and Whole Milk Aroma
Milky
  
Not Available
  
Vegetarian
Yes
  
Not Available
  
Origin
Japan
  
East European countries- Bulgaria, Czech Republic, Ukraine