What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
  
Strained yogurt, Greek yogurt, yogurt cheese, labneh, is yogurt which has been strained to remove its whey, resulting in a relatively thick consistency, while preserving yogurt's distinctive, sour taste.
  
Color
White
  
Not Available
  
Milk Skin and Strained Yogurt Flavor
Creamy, Milky, Thick
  
Not Available
  
Milk Skin and Strained Yogurt Aroma
Milky
  
Not Available
  
Vegetarian
Yes
  
Not Available
  
Origin
Japan
  
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Middle East