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What is Limburger Cheese and Gjetost Cheese?


What is Gjetost Cheese and Limburger Cheese


What is

What is
Limburger is a cow milk, semi soft cheese, with a washed rind.   
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.   

Color
Straw   
Golden Orange   

Limburger Cheese and Gjetost Cheese Flavor
Grassy, Mild, Mushroomy   
Burnt Caramel, Sweet   

Limburger Cheese and Gjetost Cheese Aroma
Sour smell   
Mild   

Vegetarian
No   
Yes   

Origin
Belgium, Germany, Netherlands   
Norway   

How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese