What is Limburger Cheese and Cashew Butter?
What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.
Color
Straw
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Limburger Cheese and Cashew Butter Flavor
Grassy, Mild, Mushroomy
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Limburger Cheese and Cashew Butter Aroma
Sour smell
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Origin
Belgium, Germany, Netherlands
American, Brazil