What is Gruyere Cheese and Sour cream?
What is
Dairy Product
  
- Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
- The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
Color
Bright Yellow
  
White
  
Gruyere Cheese and Sour cream Flavor
Not Available
  
Sour
  
Gruyere Cheese and Sour cream Aroma
Not Available
  
Milky
  
Vegetarian
No
  
Yes
  
Origin
Switzerland
  
Europe, Greece, Italy