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What is Gelato and Roquefort Cheese?
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Gelato
Roquefort Cheese
What is Roquefort Cheese and Gelato
Summary
Calories
Nutrition
Benefits
What is
How to make
All
What is
What is
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.
Roquefort is a French Blue cheese, made from the milk of sheep.
Color
Not Available
Blue
Gelato and Roquefort Cheese Flavor
Not Available
Salty, Sharp, Tangy
Gelato and Roquefort Cheese Aroma
Not Available
Sour smell, Strong
Vegetarian
Yes
No
Origin
Egypt, Italy, Rome
France
How to make >>
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