What is
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.
  
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
  
Color
Not Available
  
Ivory
  
Gelato and Fontina Cheese Flavor
Not Available
  
Creamy, Smooth, Tart
  
Gelato and Fontina Cheese Aroma
Not Available
  
Mild, Sour smell
  
Vegetarian
Yes
  
No
  
Origin
Egypt, Italy, Rome
  
Italy