What is Cream and Bulgarian Yogurt?
What is
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Color
Not Available
White
Cream and Bulgarian Yogurt Flavor
Creamy, Sweet, Thick
Creamy
Cream and Bulgarian Yogurt Aroma
Not Available
Sour smell