What is Butter and Swiss Cheese?
What is
Butter is an edible fatty solid made from cream and milk by the process of churning.
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.
Color
Pale yellow
Pale yellow
Butter and Swiss Cheese Flavor
Salty
Nutty, Sweet
Butter and Swiss Cheese Aroma
Buttery
Fruity, Strong
Origin
China, India, Japan, Russia
Switzerland