What is Amasi and Gruyere Cheese?
What is
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
Dairy Product
Color
White
Bright Yellow
Amasi and Gruyere Cheese Flavor
Sour
Not Available
Amasi and Gruyere Cheese Aroma
Milky
Not Available
Origin
Africa
Switzerland