How to make Yak Butter and Milk?
Ingredients
Yak milk
Raw milk or unpasteurized milk
Fermentation Agent
Not Available
Not Applicable
Things you need
Tall wooden churn, Wooden Paddle
Pan, Stirrer
Preparation Time
Not Available
5 minutes
Aging time
24 hours
Not Applicable
Refrigeration Temperature
Not Available
Shelf Life
About a year
Up to 3 days