How to make Yak Butter and Filled Milk?
Ingredients
Yak milk
Skim milk, Vegetable Oil
Fermentation Agent
Not Available
Not Applicable
Things you need
Tall wooden churn, Wooden Paddle
Unknown
Preparation Time
Not Available
Not Defined
Aging time
24 hours
Not Available
Refrigeration Temperature
Not Available
Shelf Life
About a year
Unknown