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How to make Strawberry Ice Cream and Kumis?

Strawberry Ice Cream
Kumis
How to make Kumis and Strawberry Ice Cream


How to make
Serving Size
100   
200   
Ingredients
Heavy cream or Plain cream, Strawberries, Sugar, Whole milk   
Mare's milk, Milk, Whey of sheep, goat or cow milk   
Fermentation Agent
Not Applicable   
Not Applicable   
Things you need
Container, Pan, Stirrer   
Container   
Time Duration
  
  
Preparation Time
15- 20 minutes   
3 to 5 days   
Cooking Time
2   
few hours   
Aging time
Not Available   
Not Available   
Storage & Shelf Life
  
  
Refrigeration Temperature
100.00 °F   
4
55.00 °F   
13
Shelf Life
2- 3 Months   
Unknown   
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Comparison of Types of Ice Cream

Types of Ice Cream

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