How to make Soured Milk and Sheep Milk?
How to make
Serving Size
100
100
Ingredients
Lemon, Milk, Vinegar
Not Applicable
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
Not Applicable
Time Duration
Preparation Time
5 minutes
Not Applicable
Cooking Time
NA
NA
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
NA
15 days
