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How to make Soured Milk and Kefir?


How to make Kefir and Soured Milk


How to make

Serving Size
100   
100   

Ingredients
Lemon, Milk, Vinegar   
Kefir seeds, Whole milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Container   
Glass container with lid, Cheesecloth, Strainer   

Time Duration
  
  

Preparation Time
5 minutes   
10- 12 hours   

Cooking Time
NA   
20   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
99.00 °F   
5

Shelf Life
NA   
2- 3 weeks   

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