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How to make Ryazhenka and Yogurt?


How to make Yogurt and Ryazhenka


How to make

Serving Size
100   
100   

Ingredients
Milk   
Milk, Salt, Vinegar   

Fermentation Agent
Not Applicable   
Not Available   

Things you need
Container, Stirrer   
Bowl, Pan, Stirrer   

Time Duration
  
  

Preparation Time
NA   
8- 10 hours   

Cooking Time
480   
15   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
99.00 °F   
5

Shelf Life
2- 3 weeks   
3- 5 days   

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