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How to make Ryazhenka and Dadiah?


How to make Dadiah and Ryazhenka


How to make

Serving Size
100   
100   

Ingredients
Milk   
Buffalo milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Container, Stirrer   
Bamboo tube, Banana leaf   

Time Duration
  
  

Preparation Time
NA   
2 days   

Cooking Time
480   
NA   

Aging time
Not Available   
2 days   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
73.00 °F   
9

Shelf Life
2- 3 weeks   
Up to 3 days   

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Comparison of Fermented Dairy products

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