How to make Mursik and Condensed milk?
Ingredients
Pasteurized cow or goat milk
Boiling water, Dry Milk Powder, Margarine, White Sugar
Fermentation Agent
Lactobacillus plantarum
Not Applicable
Things you need
Dried Gourd
Container, Blender
Preparation Time
2- 3 hours
15- 20 minutes
Cooking Time
Not Applicable
NA
Aging time
2 - 4 weeks
Not Available
Shelf Life
Around 3 months
1- 2 Weeks