How to make Milk Skin and Peanut Butter?
Ingredients
Milk
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
2 Bowls, Sauce pan, Stirrer
Preparation Time
Not Applicable
10 minutes
Aging time
Not Applicable
Not Applicable
Refrigeration Temperature
Shelf Life
1 Month
Around 3 months