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How to make Milk and Evaporated Milk?


How to make Evaporated Milk and Milk


How to make

Serving Size
100   
100   

Ingredients
Raw milk or unpasteurized milk   
Pasteurized Milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Pan, Stirrer   
Sauce pan   

Time Duration
  
  

Preparation Time
5 minutes   
5- 10 minutes   

Cooking Time
15   
20   

Aging time
Not Applicable   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
39.20 °F   
19

Shelf Life
Up to 3 days   
About a year   

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Comparison of Master Category