How to make Evaporated Milk and Soft Serve?
Ingredients
Pasteurized Milk
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Sauce pan
Not Available
Preparation Time
5- 10 minutes
15- 20 minutes
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
About a year
5- 7 days