Calories per 100g
221.30 Kcal
  
99+
Calories in 1 pat
Not Available
  
Not Available
  
Calories in 1 tbsp
Not Available
  
Not Available
  
Calories in 1 cup
Not Available
  
Not Available
  
Calories in 1 stick
Not Available
  
425.00 Kcal
  
13
Serving size
100
  
100
  
Fiber
Not Available
  
Saturated Fat
Not Available
  
Polyunsaturated Fat
Not Available
  
Monounsaturated Fat
Not Available
  
Serving Size
100
  
100
  
Cholesterol
Not Available
  
Vitamins
  
  
Vitamin A
Not Available
  
Vitamin B1 (Thiamin)
Not Available
  
Vitamin B2 (Riboflavin)
Not Available
  
Vitamin B3 (Niacin)
Not Available
  
Vitamin B6 (Pyridoxine)
Not Available
  
Vitamin B9 (Folic acid, Folate)
Not Available
  
Vitamin B12 (Cobalamin)
Not Available
  
Vitamin C (Ascorbic acid)
Not Available
  
Vitamin D
Not Available
  
Minerals
  
  
Calcium
Not Available
  
Iron
Not Available
  
Magnesium
Not Available
  
Phosphorus
Not Available
  
Potassium
Not Available
  
Sodium
Not Available
  
Zinc
Not Available
  
Other
  
  
Water
Not Available
  
87.53 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Absorps of Calcium & Vitamin B
  
Remedy for stress & anxiety
  
Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
  
Unknown
  
Hair and Beauty Benefits
  
  
Skin Care
NA
  
NA
  
Hair Care
NA
  
NA
  
Nutritional Importance & Uses
  
  
Uses
No uses found
  
No uses found
  
Nutritional Importance
Good source of calories, Good source of protein, Contains good amount of Vitamins
  
Unknown
  
Allergy
  
  
Creme Anglaise and Matzoon Allergy Symptoms
Not Available
  
Not Available
  
What is
Dairy Product
  
Matzoon is a fermented milk product of Armenian origin.
  
Color
Not Available
  
Not Available
  
Creme Anglaise and Matzoon Flavor
Not Available
  
Not Available
  
Creme Anglaise and Matzoon Aroma
Not Available
  
Not Available
  
Vegetarian
No
  
Not Available
  
Origin
France
  
American
  
Serving Size
100
  
450
  
Ingredients
Milk, Sugar, Vanilla extract, Yolk
  
1/2 litre milk, Yeast
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Sauce pan, Stirrer
  
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
  
Time Duration
  
  
Preparation Time
5- 10 minutes
  
3- 4 hours
  
Cooking Time
15
  
15
  
Aging time
Not Available
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
2 days
  
Unknown