Calories per 100g
48.38 Kcal
  
99+
140.00 Kcal
  
99+
Calories in 1 pat
Not Available
  
Not Available
  
Calories in 1 tbsp
Not Available
  
Not Available
  
Calories in 1 cup
Not Available
  
Not Available
  
Calories in 1 stick
Not Available
  
Not Available
  
Serving size
100
  
100
  
Saturated Fat
Not Available
  
Trans Fat
Not Available
  
0.00 g
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin A
1,000.00 IU
  
14
Vitamin C (Ascorbic acid)
Vitamin D
Not Available
  
Minerals
  
  
Potassium
Not Available
  
Other
  
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
  
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification
  
Other General Benefits
NA
  
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification
  
Hair and Beauty Benefits
  
  
Skin Care
NA
  
Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness
  
Hair Care
NA
  
Strengthens hair roots
  
Nutritional Importance & Uses
  
  
Uses
NA
  
It is used in the manufacture of soaps and mositurizers
  
Nutritional Importance
Good source of Calcium, Rich in Vitamin A
  
Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
  
Allergy
  
  
Booza and Bulgarian Yogurt Allergy Symptoms
Not Available
  
Not Available
  
What is
Booza, or Arabic mastic ice cream, is an elastic, sticky, high level melt resistant ice cream, which should delay melting in the hotter climates of the Arab world, where it is most commonly found.
  
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
  
Color
Not Available
  
White
  
Booza and Bulgarian Yogurt Flavor
Not Available
  
Creamy
  
Booza and Bulgarian Yogurt Aroma
Not Available
  
Sour smell
  
Vegetarian
Yes
  
Yes
  
Origin
Arabic
  
Bulgaria
  
Serving Size
100
  
100
  
Ingredients
Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder
  
Skim milk, Whole milk
  
Fermentation Agent
Not Applicable
  
Lactobacillus delbrueckii subsp. bulgaricus
  
Things you need
Bowl, Mortar, Pestle, Sauce pan
  
Bowl, Live cultures
  
Time Duration
  
  
Preparation Time
30- 40 minutes
  
Unknown
  
Cooking Time
20
  
Unknown
  
Aging time
Not Available
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
Not Available
  
2- 3 Months