1 Voeding
1.1 serving Size
1.2 cholesterol
1.3 vitaminen
1.3.1 vitamine A
1.2.1 Vitamine B1 (thiamine)
1.2.2 Vitamine B2 (riboflavine)
1.2.3 Vitamine B3 (niacine)
1.2.4 Vitamine B6 (pyridoxine)
1,50 mg0,06 mg
-0.026
1.5
1.2.5 Vitamine B9 (foliumzuur, foliumzuur)
1.2.6 Vitamine B12 (cobalamine)
1.2.7 Vitamine C (ascorbinezuur)
1.2.8 Vitamine D
1.2.9 Vitamine D (D2 + D3)
1.2.10 Vitamine E (alfa- tocoferol)
1.2.11 Vitamine K (Phylloquinone)
1.3 mineralen
1.3.1 Calcium
1.3.2 Ijzer
1.3.3 Magnesium
1.3.4 Fosfor
1.3.5 Kalium
1.3.6 Natrium
1.3.7 Zink
1.4 anders
1.4.1 Water
1.4.2 Cafeïne