Swiss Cheese vs Cuajada fakta

Swiss Cheese

Cuajada

Cuajada vs Swiss Cheese fakta

kalori

kalori saben 100g

393.00 Kcal

88.00 Kcal

99+

kalori 1 pat

519.00 Kcal

ora Sumadhiya

Kalori 1 tbsp

59.00 Kcal

ora Sumadhiya

kalori 1 tuwung

111.00 Kcal

ora Sumadhiya

kalori 1 kelet

110.00 Kcal

ora Sumadhiya

Bantu ukuran

100

protein

26.96 g

4.52 g

99+

karbohidrat

1.44 g

99+

6.60 g

serat

0.00 g

Sugar

0.00 g

6.46 g

99+

lemak

30.99 g

99+

4.77 g

jenuh Lemak

18.23 g

99+

2.86 g

Trans Lemak

2.00 g

ora Sumadhiya

asam lemak

1.34 g

0.22 g

99+

monounsaturated lemak

8.05 g

1.28 g

99+

Nutrition

Bantu Size

100

kolesterol

92.00 mg

16.00 mg

99+

vitamins

vitamin A

1,047.00 IU

99.00 IU

99+

Vitamin B1 (thiamin)

0.01 mg

99+

ora Sumadhiya

Vitamin B2 (riboflavin)

0.30 mg

ora Sumadhiya

Vitamin B3 (niacin)

0.06 mg

99+

ora Sumadhiya

Vitamin B6 (Pyridoxine)

0.07 mg

ora Sumadhiya

Vitamin B9 (folic asam, folat | folat)

10.00 μg

ora Sumadhiya

Vitamin B12 (Cobalamin)

3.06 μg

ora Sumadhiya

Vitamin C (asam Ascorbic)

0.00 mg

vitamin D

0.00 IU

ora Sumadhiya

Vitamin D (D2 + D3)

0.00 μg

ora Sumadhiya

Vitamin E (Alpha- tocopherol)

0.60 mg

ora Sumadhiya

Vitamin K (Phylloquinone)

1.40 μg

ora Sumadhiya

Minerals

calcium

890.00 mg

110.00 mg

99+

Iron

0.13 mg

99+

0.00 mg

99+

Magnesium

33.00 mg

ora Sumadhiya

fosfor

574.00 mg

ora Sumadhiya

kalium

574.00 mg

131.00 mg

99+

sodium

187.00 mg

100.00 mg

99+

seng

4.37 mg

ora Sumadhiya

liyane

Water

37.63 g

ora Sumadhiya

kafein

0.00 g

Wuku

Kesehatan keuntungan

Nyuda meksa getih, Nambah panyerepan calcium, Otot kuwat lan sehat, Mbantu kanggo njaga tekanan getih, Mbenakake tingkat gula getih, Mbenakake tingkat metabolisme, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga

Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

Wuku Umum liyane

Nambah panyerepan calcium, Apik kanggo balung, Apik kanggo panon, Apik kanggo sistem imun, pangan lemak Low, sodium Low, stimulates wutah saka bakteri kesehatan mromosiaken, Linuhung sel titik

ora Sumadhiya

Wuku rambute lan Beauty

Perawatan kulit

Nambah padhang kanggo kulit, Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Mbantu ngurangi anti- katon tuwa, softner kulit Natural, Linuhung karo alus, supple lan kulit mencorong

ora Sumadhiya

Perawatan Rambut

ora Sumadhiya

Pentinge nutrisi lan migunakake

ulah

Ora Efesus ketemu

Pentinge nutrisi

Ngandhut vitamin A, sumber apik saka Calcium, apik sumber saka protèin, sedheng lemak, sodium Low

sumber apik kalori, sumber apik saka Calcium

alergi

Swiss Cheese lan Cuajada Gejala alergi

weteng pain, reaksi Anaphylactoid, bloating, constipation, diare, eczema, hives, nggarap AMBEGAN, Mundhut saka napsu, mual, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, mutahke, wheezing

ora Sumadhiya

apa

keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.

Cuajada teknis jinis keju seger sing digawe saka curds susu, senadyan sawetara nimbang iku luwih saka godher.
Iku populer ing Northern Spanyol lan dhaerah Kidul lan Amérika Tengah kayata Nicaragua, Brazil lan Costa Rica.

warna

Pale kuning

ora Sumadhiya

Swiss Cheese lan Cuajada roso

nutty, manis

ora Sumadhiya

Swiss Cheese lan Cuajada Aroma

fruity, kuwat

ora Sumadhiya

vegetarian

Ora

asal

Swiss

Spanyol

Carane nggawe

Bantu Size

100

Úa

keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water

susu 1/2 liter, Sugar

fermentasi Agent

Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus

Not Applicable

Iku sampeyan kudu

keju Press, cheesecloth, piso, pot gedhe, Wire whisk

wadhah, strainer

wektu Duration

Wektu Preparation

3- 4 jam

1 jam

Wektu Cooking

sawetara jam

tuwa wektu

2 - 4 minggu