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Sheep Milk

Buttermilk
Buttermilk



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Sheep Milk vs Buttermilk fakta

1 kalori
1.1 kalori
108.00 Kcal62.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
6.00 g3.21 g
Kabeh babagan Evaporated Milk
0 215
1.8 karbohidrat
5.00 g12.00 g
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
0.00 g2.50 g
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
0.00 g1.50 g
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
7.00 g3.50 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiya2 %
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
5.00 g1.90 g
Kabeh babagan Amasi
0 67
1.9.3 Trans Lemak
0.00 g0.00 g
Kabeh babagan Milk
0 162
1.9.4 asam lemak
0.31 g0.20 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
1.72 g0.83 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
27.00 mg2.50 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
147.00 IU165.00 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.07 mg0.05 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.36 mg0.17 mg
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.41 mg0.09 mg
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.06 mg0.04 mg
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
7.00 μg5.00 μg
Kabeh babagan Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.71 μg0.46 μg
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
4.20 mg0.00 mg
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
0.00 IU52.00 IU
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
0.00 μg1.30 μg
Kabeh babagan Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.00 mg0.07 mg
Kabeh babagan Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.00 μg0.30 μg
Kabeh babagan Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
193.00 mg115.00 mg
Kabeh babagan Cocoa Butter
0 1705
2.4.2 Iron
0.10 mg0.03 mg
Kabeh babagan Paneer
0 70
2.4.3 Magnesium
18.00 mg10.00 mg
Kabeh babagan Gelato
0 444
2.4.4 fosfor
158.00 mg85.00 mg
Kabeh babagan Gelato
0 1409
2.4.5 kalium
137.00 mg135.00 mg
Kabeh babagan Gelato
0 1794
2.4.6 sodium
44.00 mg105.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
2.4.7 seng
0.54 mg0.38 mg
Kabeh babagan Gelato
0 7.31
2.5 liyane
2.5.1 Water
80.70 g87.91 g
Kabeh babagan Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
Cancer ngalangi
cures acidity, Nyuda meksa getih, Nyuda lemak bayangan, Obat kanggo nambani indigestion lan bloating, mbenakake pencernaan
3.1.1 Wuku Umum liyane
Gampang kanggo Digest
Best kanggo bobot mundhut, Guwarsa sistem imun, Nyuda panas awak
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Tumindak minangka Cleanser rai alam, moisturizer Natural, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
3.2.2 Perawatan Rambut
ora Sumadhiya
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
ora Sumadhiya
Iku luwih kanggo daptar acara ing daging, unggas lan ikan sadurunge nutupi kanggo frying lan baking, Gunakake minangka basa kanggo marinade krasan, Gunakake minangka basa kanggo smoothies, Digunakake minangka basa kanggo sayur sup lan salad klamben, Digunakake minangka bahan ngandhut asam ing barang baked
3.3.2 Pentinge nutrisi
sumber apik kalori, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Isine isi dhuwur saka barang padhet, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, Sugih ing vitamin D
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber apik saka kalium, sumber protein sing apik, sumber apik saka vitamin B-12, sedheng lemak, Sugih ing Fosfor, Sugih ing probiotics
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
Watuk, Nyuda ing meksa Sang, Kesulitan ing AMBEGAN, kangelan pencernaan, Pening, eczema, gangguan mripat, rame Nasal, ora Sumadhiya, wahing, Dadi gedhe tenggorokan
4 apa
4.1 apa
Susu wedhus iku susu dijupuk dening milking wedus domestik
Buttermilk punika Cairan digawe dening proses churning butter metu saka krim.
4.1.1 warna
ora Sumadhiya
ora Sumadhiya
4.1.2 roso
ora Sumadhiya
ora nguntungke
4.1.3 Aroma
ora Sumadhiya
mambu ora nguntungke
4.1.4 vegetarian
ora Sumadhiya
Ya
4.2 asal
NA
India
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
ora ditrapake
A jiwit saka Salt, curd, susu, yogurt
5.2.1 fermentasi Agent
Not Applicable
Lactococcus Lactis
5.3 Iku sampeyan kudu
ora ditrapake
stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
ora ditrapake
15 20 menit
5.4.2 Wektu Cooking
NA
20
5.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Kabeh babagan Frozen Yogurt
-20 383
5.5.2 beting Life
15 days
7- 10 days