Roquefort Cheese vs Brick Cheese fakta
kalori
kalori 1 pat
ora Sumadhiya
ora Sumadhiya
kalori saben 100g
369.00 Kcal
24
371.00 Kcal
23
Kalori 1 tbsp
ora Sumadhiya
ora Sumadhiya
kalori 1 tuwung
105.00 Kcal
16
ora Sumadhiya
kalori 1 kelet
ora Sumadhiya
ora Sumadhiya
Bantu ukuran
100
100
protein
21.54 g
24
23.24 g
20
karbohidrat
2.00 g
99+
2.79 g
99+
serat
0.00 g
15
0.00 g
15
Sugar
ora Sumadhiya
0.51 g
10
lemak
30.64 g
99+
29.68 g
99+
% Content lemak
ora Sumadhiya
46 %
16
jenuh Lemak
19.26 g
99+
24.77 g
99+
Trans Lemak
0.00 g
124.00 g
15
asam lemak
1.32 g
16
1.04 g
19
monounsaturated lemak
8.47 g
23
11.35 g
11
Nutrition
Bantu Size
100
100
kolesterol
90.00 mg
17
0.00 mg
99+
vitamins
vitamin A
1,047.00 IU
11
1,080.00 IU
9
Vitamin B1 (thiamin)
0.04 mg
23
0.01 mg
40
Vitamin B2 (riboflavin)
0.59 mg
6
0.35 mg
22
Vitamin B3 (niacin)
0.73 mg
10
0.12 mg
32
Vitamin B6 (Pyridoxine)
0.12 mg
13
0.07 mg
27
Vitamin B9 (folic asam, folat | folat)
49.00 μg
8
20.00 μg
16
Vitamin B12 (Cobalamin)
0.64 μg
27
1.26 μg
16
Vitamin C (asam Ascorbic)
0.00 mg
29
0.00 mg
29
vitamin D
ora Sumadhiya
22.00 IU
20
Vitamin D (D2 + D3)
ora Sumadhiya
0.50 μg
12
Vitamin E (Alpha- tocopherol)
ora Sumadhiya
0.26 mg
23
Vitamin K (Phylloquinone)
ora Sumadhiya
2.50 μg
11
Minerals
calcium
662.00 mg
18
674.00 mg
16
Iron
0.56 mg
24
0.43 mg
29
Magnesium
30.00 mg
14
24.00 mg
20
fosfor
392.00 mg
23
451.00 mg
19
kalium
91.00 mg
99+
136.00 mg
99+
sodium
1,809.00 mg
3
560.00 mg
26
seng
2.08 mg
27
2.60 mg
21
liyane
Water
39.38 g
41.11 g
kafein
0.00 g
0.00 g
Wuku
Kesehatan keuntungan
sistem gemeter Aids, Anti-natoni, Iku nyegah panyebaran Chlamydia
mbantu ing turu luwih apik, nyuda kolesterol, Cancer ngalangi, Mbantu kanggo gain bobot, Guwarsa sistem imun, Mbenakake tingkat metabolisme, Tansah aran lengkap, Mbantu kanggo njaga tekanan getih, Nglindhungi waos bosok, menehi energi, nyuda Osteoporosis, Strengthens sistem imun
Wuku Umum liyane
Iku nyegah migration leukosit LPS, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Wuku rambute lan Beauty
Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
Pentinge nutrisi lan migunakake
ulah
Digunakna kanggo nggawe dressings lan toppings ing Burger lan Roti lapis
Ora Efesus ketemu
Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, ngandhut Magnesium, sumber apik saka Calcium, sumber apik kalori, sumber apik saka kalium, sumber protein sing apik
apik sumber saka protèin, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber apik saka riboflavin, Sugih ing Fosfor, Sugih ing vitamin A
alergi
Roquefort Cheese lan Brick Cheese Gejala alergi
diare, Hoarseness tenggorokan nyebabake kangelan ing ngulu, rashes Kulit gatel, rame Nasal, bouts watuk ngengkel, irung runny utawa stuffy, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
weteng cramps, Watuk, diare, rashes Kulit gatel, Longgar dhingklik ngemot getih utawa mucus, irung runny utawa stuffy
apa
apa
Roquefort punika Blue keju Perancis, digawe saka susu wedhus.
- keju bata punika keju bata shaped, digawe saka susu pasteurized cow kang.
- Iki asli Winconsin, US
warna
Blue
Gading
Roquefort Cheese lan Brick Cheese roso
salty, Sharp, tangy
Mild, nutty, manis, tangy
Roquefort Cheese lan Brick Cheese Aroma
mambu ora nguntungke, kuwat
mambu ora nguntungke, Rich
vegetarian
Ora
Ora
asal
France
Wisconsin, US
Carane nggawe
Bantu Size
100
100
Úa
rennet, uyah segara, susu wedhus
solusi brine, Budaya buttermilk, rennet Liquid, susu, Salt
fermentasi Agent
Pencillium roqueforti
Brevibacterium linens
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik
keju Press, cheesecloth, draining mat, bobot heavy, piso, Lebokake plastik
wektu Duration
Wektu Preparation
3- 4 jam
2- 3 jam
Wektu Cooking
90
25
tuwa wektu
3 minggu
7- 10 days
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F
19
50.00 ° F
14
beting Life
3-4 minggu
1- 2 minggu
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